Monday 7 September 2009

Some interesting Tips About Food Pictures

By June Smith

Images of food are all over. We cannot walk down any major shopping street without being barraged by them from the windows of all the food shops. We open a magazine and there they are again hurtling their mouth watering delights at us.

When you first take a look into the domain of food photography you may sense that you can never take pics like the professionals but you could amaze yourself.

Light is the King when it comes to photography. When you get it right you get the results and when you mess it up we have all seen the results. Like any other form of still photography taking the time to get the lighting right will pay huge dividends in the results.

Using natural light from a window can be perfect for food picture taking because it gives food that natural look. Support this with bounced flashlight and you can get a simple yet perfect result.

If you have to take a lot of food pics then invest in buying or making a light box or tent. This is simply an enclosed area that is lit externally through diffused walls in the tent/box.

Slow shutter speed is king for food photos to capture the depth of the image. Make sure your camera is well mounted on a strong tripod and of course you should be using a shutter release cable to stop any camera shaking resulting in blurring.

The props that you use with food photography are what can bring it to life. Choose your props carefully. The props are usually what sets an amateur food photo aside from a professional food photography.

Do not skimp on your equipment if you want to do good food photography. Having a top quality SLR camera with a good lens will make all the difference. You must have full control over all the settings - shutter speed - aperture setting - zoom - to be able to create top shots. Using good quality lighting will also pay massive dividends.

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